Early Bird Special!
Come on in at 5:30pm for our 3 course price fixe: starter, choice of entree, and dessert $35
Zach Meloy enjoys a good dinner party both attending and serving. If you would like him to cook for yours and blow the minds of your dinner guests, email email@example.com for details.
Better Halves Dinner with Zach Meloy & Joey Ward
Chef Zach Meloy and Chef Joey Ward of Gunshow have partnered up to host a collaborative 6 course dinner with wine pairings on June 21st. Hosted at Better Half, the evening will begin with cocktails and snacks at 6:30pm followed by a 7:00pm start to dinner. Each chef will take a turn serving up the courses and the evening will conclude with celebratory truffles and cordial.
Course 1: "squash".... grilled squash, smoked eggplant miso, whipped coconut, puffed wild rice
Course 2: "blackberry".... crudo of diver scallops, thai green curry, blackberry ice
Course 3: "tomato".... roasted trout, heirloom "bloody mary", fermented chayote, basil oil
Course 4: "peach".... smoked duck breast, peaches several ways, burnt onion, ramps from last spring
Course 5: "cucumber".... burrata, cucumber gazpacho, basil seed,
Course 6: "corn".... fermented black corn cake, sweet corn ice cream, caramel corn ganache, dark chocolate, huitlacoche
Only 40 seats for this event. Purchase Here: https://www.xorbia.com/events/better-half/better-halves-dinner-with-chefs-zach-meloy--joey-ward-of-gunshow-